Lawn by Season

When to Plant Brussels Sprouts in South Carolina

Published: April 24, 2026

Zone 7bModerate climateAlso Zones 9a
Brussels sprouts growing on tall stalks in a fall garden

South Carolina gardeners in Zone 7b have a 38-week growing season for brussels sprout (March 1 to November 22). South Carolina's spring and fall windows both work well for brussels sprout — some gardeners plant both successions for a long harvest. This guide gives exact dates for South Carolina based on your local frost calendar.

Brussels Sprout Planting Dates for South Carolina

Start seeds indoorsJanuary 25–February 1
Last frost (average)March 1
Transplant outdoorsMay 24–June 3
Expect first harvestAugust 12 – September 1
Fall crop startAugust 23–September 2
Fall harvestNovember 11
First fall frost (average)November 22

Dates above assume Zone 7b, the most common zone in South Carolina. Gardeners in cooler Columbia (Zone 7b) plant 1–2 weeks later; warmer Charleston (Zone 9a) can plant 1–2 weeks earlier.

Brussels sprouts are planted in midsummer for a fall harvest. Count back 90 days from your first fall frost to find the transplant date. Start seeds indoors 4–6 weeks before that date. Flavor improves after frost.

Growing Brussels Sprouts in South Carolina's Climate

South Carolina's moderate Zone 7b climate is well-suited to brussels sprout with minimal special accommodation. The standard transplant calendar works as written, and harvest windows line up with what seed packets recommend without adjustment.

Succession planting extends your brussels sprout harvest significantly in South Carolina. A second planting 3 to 4 weeks after the first gives you a backup in case of pest pressure and extends the total harvest window into early fall.

Common brussels sprout pests to watch for in South Carolina include Cabbage Worm and Aphid. The first line of defense is companion planting: Onion and Celery planted nearby discourage several of these pests by confusing host-plant identification or repelling adults before they can lay eggs. Weekly garden walks in the early morning catch problems when they're still manageable.

Brussels Sprout Garden Calendar for South Carolina

MonthTaskNotes
JanuaryStart seeds indoorsUse grow lights; warm soil to 70–75°F for best germination
FebruaryDormant season
MarchHarden off seedlingsSet seedlings outdoors 1–2 hours daily, increasing gradually
AprilDormant season
MayTransplant outdoorsSoil temp must be 45°F+; nighttime lows above 50°F
JuneDormant season
JulyDormant season
AugustFirst harvest window opensBrussels Sprout begins producing 80–100 days after transplant
SeptemberDormant season
OctoberDormant season
NovemberFirst frost approachesHarvest remaining brussels sprout; cover plants on frost nights
DecemberDormant season

Brussels Sprout Growing Tips for South Carolina Gardeners

  • Count back 90 days from first fall frost to find the transplant date — this is the most important Brussels sprout timing rule.
  • Pinch the top of each plant about a month before first frost — this channels energy into sprout formation.
  • South Carolina's moderate climate supports succession planting — sow new transplants or seeds every 3 weeks during spring to extend the harvest window into fall.
  • Harvest sprouts from the bottom up as they reach 1-inch diameter; top sprouts finish last.

Companion Planting for Brussels Sprouts in South Carolina

In South Carolina's moderate climate, planting brussels sprout with Onion and Celery helps deter pests and improve soil. Avoid planting near Tomato and Strawberry, which inhibit brussels sprout growth through root chemistry or shared pest pressure. See the full brussels sprout companion planting guide for the complete list.

Brussels Sprouts Planting Dates by City in South Carolina

Top cities in South Carolina — select for city-level frost dates and planting calendars.

Frequently Asked Questions

When should I plant brussels sprout in South Carolina?

In South Carolina (Zone 7b), start brussels sprout seeds indoors around January 25–February 1 and transplant outdoors around May 24–June 3 — 12 weeks after the state's average last frost of March 1.

What is the last frost date in South Carolina?

South Carolina's average last frost date is March 1 in the state's most common Zone 7b. Frost dates vary by city — higher elevations and northern counties run 1 to 3 weeks later than the state average. See the city list below for city-level frost dates.

Can I grow brussels sprout year-round in South Carolina?

brussels sprout is a cool-season crop in South Carolina, with spring and fall windows. Summer heat bolts the plants before they can produce a harvestable crop. Succession planting every 2–3 weeks stretches the harvest window.

What brussels sprout varieties grow best in South Carolina?

For South Carolina's Zone 7b, consult a local nursery or extension office for brussels-sprouts variety recommendations.

When do I start brussels sprout seeds indoors in South Carolina?

Start brussels sprout seeds indoors in South Carolina around January 25–February 1, which is 5 weeks before the state's average last frost of March 1. Use grow lights and keep soil temperatures at 70–75°F for fastest germination.

Related Guides

Get alerted when restrictions change

Free email alerts for your city – know before you water.

No spam, ever. Unsubscribe anytime.